Russell Hobbs 650W Glass Jug Blender RHB315

R1399,00

Share it:

Description

Russell Hobbs 650W Glass Jug Blender (RHB315) – Powerful Blending Performance with Classic Design

Professional blending results with durable glass construction

The Russell Hobbs RHB315 650W Glass Jug Blender delivers robust blending power in a timeless design. Featuring a heavy-duty 1.5L glass jug and stainless steel blades, this blender handles everything from smoothies to soups with ease, while offering superior durability compared to plastic models.

Key Features:

  • 650W High-Power Motor – Easily processes ice, frozen fruits, and tough ingredients

  • 1.5L Glass Jug – Shatter-resistant and non-porous for better hygiene

  • Stainless Steel Blades – Sharp, corrosion-resistant construction for lasting performance

  • 3 Speed Settings + Pulse Function – Full control over texture and consistency

  • Easy-Pour Design – Spout and lid prevent spills during serving

  • Removable Base – Dishwasher-safe components for easy cleaning

Technical Specifications:

  • Power: 650W

  • Capacity: 1.5 litres

  • Jug Material: Heat-resistant glass

  • Blades: Stainless steel (4-point)

  • Control Options: 3 speeds + pulse

  • Dimensions: 38cm (H) x 21cm (W) x 17cm (D)

Why Choose This Blender?

  • Long-Lasting Quality – Glass construction resists stains and odors

  • Versatile Performance – Suitable for drinks, dips, sauces, and more

  • Easy Maintenance – Jug and lid are dishwasher safe

  • Classic Aesthetic – Complements traditional and modern kitchens

Ideal For:

  • Creating smoothies, shakes, and healthy drinks

  • Preparing homemade soups and purees

  • Making sauces, dressings, and batters

  • Crushing ice for beverages

Experience reliable blending performance with Russell Hobbs’ durable glass jug design.

Note: Maximum liquid temperature 80°C. Avoid sudden temperature changes with glass jug.

Reviews

There are no reviews yet.

Be the first to review “Russell Hobbs 650W Glass Jug Blender RHB315”

Your email address will not be published. Required fields are marked *